Crock Pot Turkey Meatloaf


  • 1 cup crimini mushrooms
  • 1 large yellow onion, diced
  • 2 cloves garlic, minced
  • 1½ lbs. ground turkey
  • ½ cup dry bread crumbs
  • 2 tbsp. flat leaf parsley
  • ¼ cup fresh basil, chopped
  • 1 tsp. dried oregano
  • 1 tsp. salt
  • Freshly ground black pepper
  • 1 cup no-salt tomato sauce
  • Cooking spray


Sauté mushrooms, onion and garlic in a small pan. In a medium bowl, combine mushroom mixture with turkey, bread crumbs and remaining ingredients. Coat crock pot with cooking spray. Shape ground turkey mixture into loaf and place in crock pot. Cook on low until an instant-read thermometer inserted in the center of the loaf registers at least 180° F. (Cooking time: approximately 7 to 9 hours).

Nutrition Facts:

Serving size: ⅙ recipe; Calories: 241; Fiber: 2g; Protein: 23g.


Written by Renew Life

At Renew Life, we believe a healthy gut is a happy gut. For nearly two decades we have been formulating superior quality digestive care supplements to help people achieve optimal health from the inside out.* We proudly stand behind the quality, purity, and potency of every product we make.