Notice anything different about Renew Life lately? When you stopped by our recently you probably spotted our eye-catching new logo and inspiring new look—and we’re excited to announce your favorite supplements are getting a makeover too!
Starting this month, keep an eye on store shelves for the all-new packaging, and look for new packaging on our cleansing formulas, fiber supplements, and digestive enzymes to follow in the fall.
In other exciting makeover news, Ultimate Flora has a ! Visit today to learn more about America’s #1 probiotic brand† and The Ultimate Flora Difference—from more live cultures and targeted delivery to our multi-strain benefits and potency guarantee. Need help choosing the right probiotic? Use the tool to find the ideal formula for your needs!
Here at Renew Life we’re passionate about helping people elevate their quality of life through better digestive health, and we believe that mission should be reflected in every aspect of what we do. Be sure to check out our new look online and in stores.
†#1 in unit sales, based on the latest SPINs 52 weeks Natural Channel data as of 7/12/15.
Omega-3 fatty acids such as DHA and EPA provide a variety of health benefits for expectant mothers, including promoting healthy brain and eye development in their babies. The problem, say researchers in Canada, is that women who are pregnant and nursing simply aren’t eating enough of these healthy fats.
Using data from the long-term Alberta Pregnancy Outcomes and Nutrition (APRON) study, scientists from the University of Alberta and the University of Calgary were able to determine recently that less than 30 percent of pregnant women and only a quarter of new mothers are consuming the daily amount of Omega-3s recommended by leading health experts—typically at least 500 mg total Omega-3 fats, including at least 200 mg of DHA.
The ongoing study involves more than 2,000 women and centers on the relationship between maternal nutrition and healthy child development. For this particular research, scientists focused on just under a third of the participants and found that regardless of income, location, and other factors, the majority of women failed to get enough beneficial Omega-3s in their diets. When they did consume the beneficial fats, they came mostly from seafood—salmon in particular.
Interestingly, pregnant and nursing women who reported taking a DHA fish oil supplement were up to 11 percent more likely to meet the daily Omega-3 recommendations. Researchers hope the results of the study, published in the journal Applied Physiology, Nutrition, and Metabolism, will increase awareness about the benefits of Omega-3s during and after pregnancy.